Abandon all hunger, ye who enter here.
-WRONGLY ATTRIBUTED TO DANTE ALIGHIERI
When I was a boy, Father Ignazio told me of a blessed place far beyond the arches of gold where fine cooking was part of the culture, eating an ambrosial delight, and humour, wine for the soul. Now many years later, I found such a place. I shall never turn back.
– Attributed to Sergius of Buco Inaqua
Our approach to espresso coffee is very simple. We begin by using high quality coffee beans - Bristot Tiziano Qualita' Superiore. Tiziano beans are a blend of select Brazilian and Central American Grand Cru Arabica enriched with a hint of select full-bodied Indian Robusta. This well-balanced blend is characterized by a refined and intense aroma, a full body with spicy and tropical fruit notes and a round mellow flavour. It produces an espresso well-balanced for strength, aroma and acidity. To complement the quality of the Tiziano, we use a superior grade espresso machine and grinder operated by friendly and knowledgeable staff. The result is a superb cup of espresso coffee at an affordable price.